Azzuchef cooking lab
With AzzuChef, cooking becomes a journey, creativity and conviviality. Between gyoza, tacos and cocktails inspired by the flavours of the East and Latin America, Flamingo hosts a surprising and cosmopolitan cooking lab.
An experience with a cosmopolitan flavour: this is the cooking class led by AzzuChef (Azzurra Gasperini), where cooking becomes connection, creativity, and pure pleasure to be shared.
A journey between the Far East and Latin America, set in the beautiful surroundings of the Flamingo Glamour Hotel in Gatteo Mare.
The evening will be dedicated to the technique of making perfect gyoza and to the taste of colourful tacos, all accompanied by cocktails inspired by Oriental and Latin American flavours, designed to enhance each preparation and make the evening even more immersive.
More than a cooking class: a glamorous, creative, and surprising event where the pleasure of learning meets the relaxed elegance of a Flamingo summer.